Menu - Hewn Bread

Hewn uses organic flour and grains. We partner with several local farmers to source our ingredients.

Our Libertyville outpost offers a curated selection of items. Certain items, such as sandwiches, ciabatta, almond and chocolate almond croissants, canelés, and baby loaves are only available in Evanston.

Challah is available every Friday at 9am for walk-in sales at both locations. We suggest pre-ordering challah through our Tock site. Baguettes are available in Evanston every day – they are usually out of the oven around 9:30 or 10 am. Baguettes are available in Libertyville Friday-Sunday.

Daily Specials

Our bread selection rotates daily and consists of our country loaf, blonde country loaf, whole wheat seeded and rotating specialty loaves. Baguettes are available in Evanston and they are baked around 9:30 am. They are available on a first come, first served basis. Please note that this schedule is subject to change pending ingredient availability and/or certain holidays or events.

Tue

Country

Blonde Country

Whole Wheat Seeded

Turkey Red

Polenta Pumpkin Seed

Wed

Country

Blonde Country

Whole Wheat Seeded

Garlic Parmesan

Spelt

Thu

Country

Blonde Country

Whole Wheat Seeded

Evanston Red

Rye

Fri

Country

Blonde Country

Whole Wheat Seeded

Turkey Red

Picholine Olive

Challah

Sat

Country

Blonde Country

Whole Wheat Seeded

Caramelized Onion Rye

Spelt

Durum

Holmenkollen Rye

Bagels (Plain, Sesame, Everything)

Sun

Country

Blonde Country

Whole Wheat Seeded

Cranberry Walnut

Evanston Red

Rye with Oats

Full Menu

Breads

Country

Naturally leavened country bread with stone milled Glenn wheat and Janies Mill whole wheat flour. Baked every day.

Blonde Country

Our Country loaf with a lighter interior color. A Hewn fan favorite - also baked every day.

Polenta, Pumpkin Seed and Rosemary

Coarse Bloody Butcher polenta folded into country dough and layered with pumpkin seeds and rosemary.

Roasted Heirloom Potato, Rosemary Bread

Oven roasted potatoes folded into the country dough with fresh rosemary. Currently available during certain holidays.

Spelt

100% Janies Mill Spelt stone-milled in Illinois. This bread has a nuttier flavor and higher protein content.

Challah

Braided bread served every Friday. Challah is first come, first served - or you can order two days in advance through our Tock site for pick up in Evanston.

Cheddar Country

Two-year aged, white cheddar folded into the country dough and fermented overnight.

Picholine-Olive Country

Buttery Picholine olives folded into Country dough and sprinkled with Herbes de Provence.

Whole Wheat Seeded

Janies Mill whole wheat with flax, chia, millet, pumpkin and sunflower seeds gently folded into the dough.

Evanston Red

A heritage variety of wheat grown and milled in Illinois.

Seasonal Loaf

Our seasonal loaves include Autumn Bread, Orchard Bread (pictured here) Chocolate Cherry Bread and more. Check our social media feed for up-to-date information.

Parmesan and Garlic Country

The country bread base with Parmesan Reggiano and roasted garlic folded into the dough.

Caramelized Onion Rye

Thirty-five percent stone-milled Rye bread with caramelized onions infused in the dough.

Midwest Blend

A unique bread with a blend of Einkorn, Spelt and Glenn wheat with stone-milled flour from farms in Illinois and Wisconsin.

Spent Grain

Our Country dough infused with leftover grains used in the brewing process from local Evanston breweries.

Cranberry Walnut

Cranberries and walnuts mixed throughout our Country bread.

Rye with Oats

Our rye bread baked seam side up with oats from Hazzard Free Farm.

Brioche Loaf

Traditional brioche with a soft buttery crumb and a thin, golden brown crust.

Blonde Country Pan Loaf

Our Blonde Country bread baked in a loaf pan. A great sandwich or toast bread with a softer crust. Available in limited quantities.

Turkey Red

A heritage variety of wheat grown and stone-milled in Illinois. This is a hearty bread with a nutty flavor.

Ciabatta

Classic ciabatta loaf with a crispy crust and a chewy, airy crumb.

Beer Bread

Our Country loaf hydrated with beer from Evanston breweries. Available during certain special holidays

Baguette

A traditional baguette, baked around 9:30 am. Available in plain or seeded.

Holmenkollen Rye

A bread reminiscent of what Ellen ate as a college student in Norway. 100% stone milled rye with sunflower, pumpkin, millet and flax seeds.

Morning Glory Muffin

Mini Monkey Bread

Ham & Cheese Croissant

Biscotti

Scones

Cinnamon Brioche

Morning Bun

Savory Croissant

Croissant

Chocolate Croissant

Seasonal Galette

Pastries

A full complement of croissants, brioche, scones, muffins, and sweets are made every day. Check our social media feeds, or call the store for menu updates.

Croissant

Fruit Danish

Chocolate Croissant

Chocolate Almond Croissant

Almond Croissant

Ham and Cheese Croissant

Everything Croissant

Mini Monkey Bread

Sticky Buns

Morning Bun

Kouign Amman

Scones (3-4 options each day)

Gougeres

Cinnamon Brioche

Seasonal Galettes

Fruit Danish

Muffins (2-3 types per day)

Pound Cakes

Brownies and cookies

Savory Croissant

Canelé

Biscotti

Banana Bread

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Sandwiches, other lunch Items & coffee

A selection of sandwiches, brownies and cookies are available every day. Cold sandwiches are available only in Evanston. Grilled sandwiches are available at both locations. Our current sandwich menu includes the following:

Hot sandwiches: Breakfast Sandwich with eggs, cheese, bacon and onion jam on a brioche bun, Cubano on Torta, Grilled Cheese on Country, Turkey Chipoltle Melt on Ciabatta, Reuben on Country.

Cold sandwiches: Classic Veggie on Ciabatta, Italian on Seeded Torta, Turkey Cranberry on Country, Tuna on Baguette, Ham on Baguette.

Challah is made every Friday and it is available starting at both locations. Pre-orders for Evanston pick up are available on Tock.

Check our social media feed or call the store for more details.

We have a full espresso bar, and proudly feature Tala Coffee Roasters

Tala Cold Brew and Kombucha Brava and a variety of cold drinks are also available.

Ordering & Catering

Hewn will close early if we sell out of breads and pastries. Please note that we are not able to reserve items over the phone. Certain menu items can be ordered online for our Evanston Bakehouse with 2 days notice. Customers wanting to purchase more than 10 loaves at a time must place an order online.

Catering

Let Hewn cater your next meeting or event! Note: we require 48 hours notice for all catering orders. For catering options in both locations, please call the appropriate location.